5 Minute/3 Ingredient Triple Berry & Cherry Jam

  I love jam, but so often jams are packed with added sugars and preservatives. I have tried recipes, like chia seed jam, with mixed results. I found that even when the recipes worked, the jams were either lacking in flavor or missing the jam-like texture. Luckily over the weekend, I came up with a […]

5 minute/3 ingredient Triple Berry and Cherry Jam

3 Ingredient Vegan Coffee Creamer

  I hosted a brunch on Sunday and wanted to make sure that I had some vegan coffee creamer on hand. When I went to the store, every kind that I looked at was either filled with sugar, or had lots of unpronounceable additives like carrageenan. If you haven’t already heard about carrageenan, it’s a […]

vegan coffee creamer

Vegan Brownie Batter Oats

Oh my gosh you guys. Usually it takes me a day or two to get new recipes up on the blog, but this one was so mind-blowingly good that I couldn’t wait! Straight up gooey chocolate brownie batter indulgence, with no sugar (the entire thing literally has 3 grams of sugar—1g from the oats, 1g from the almond butter, and 1g from the vanilla extract).


Vegan Pumpkin Pie Oatmeal

    It’s officially starting to feel like fall here in North Carolina and to celebrate, I’m starting my day off with plenty of pumpkin! This pumpkin pie oatmeal will make you feel all warm and fuzzy inside. It’s creamy and indulgent and will keep you full for hours.